Molokai coffee
Moloka‘i coffee refers to a legally protected, geographical indication of coffee grown on the island of Molokai in Maui County, Hawai‘i, and processed to specific, legally defined standards.
Where it grows
- Moloka'i, Hawaii
About
Moloka‘i coffee refers to a legally protected, geographical indication of coffee grown on the island of Molokai in Maui County, Hawai‘i, and processed to specific, legally defined standards. Similar to Kona coffee, Molokai coffee is a market name for a product of specific origin and of a defined quality. Requirements for Moloka‘i coffee not only dictate the origin and quality, but also label design and placement on product package.
Hawaii is one of the few U.S. states where coffee production is a significant economic industry; coffee is the second largest crop produced there. The 2019–2020 coffee harvest in Hawai‘i was valued at $102.91million.
Text from the Wikipedia article Molokai coffee by its contributors, under CC BY-SA 4.0.